Project Case Study
Blackwater Brewing Company
Talk to LCSProject Snapshot
- Location
- North Bend, WA
- Year
- 2025
- Square Footage
- 6000
- Duration
- 10 Months
The Brief
Project Overview
Linear Construction completed a 6,000-square-foot restaurant and brewery build-out in North Bend, transforming the space into a fully operational destination for dining and brewing.
Over the course of 10 months, the project included concrete cutting, new plumbing, flooring, walls, HVAC upgrades, and construction of the commercial kitchen and Class B hood system. The team also completed a change of use for the property, helping adapt the space to meet the requirements of its new purpose. From infrastructure upgrades to final finishes, the project was built to support both back-of-house operations and the customer experience.
Work Delivered
Scope of Work
The work behind the finished space.
- Production brewery with commercial fermentation & brite tank infrastructure
- Custom live-edge bar top with corrugated steel front
- Wood Stone wood-fired pizza oven with commercial kitchen
- Industrial glass garage doors for indoor-outdoor taproom experience
- Custom millwork tap wall, backbar, and display shelving
- ADA-compliant restrooms with designer tile
- Full HVAC & exhaust systems for brewery and kitchen
Case Study
Pain / Challenge
Project Challenge
The space required extensive upgrades to support restaurant operations and brewery requirements. Existing conditions did not meet the needs of the new occupancy and required significant infrastructure improvements.
LCS Solution
Linear coordinated the change of use, completed concrete cutting, installed new plumbing and HVAC systems, constructed the commercial kitchen, and integrated a Class B hood system to support food preparation and brewery operations.
Final Result
The completed facility provides dedicated areas for brewing, food service, and customer seating, giving the business the infrastructure needed to support day-to-day operations and future growth.
Project Timeline
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